University of Worcester Worcester Research and Publications
 
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Article

Yao, M., Chen, W., Kong, J., Zhang, X., Shi, N., Zhong, S., Ma, P., Gallusci, P., Jackson, S., Liu, Y. and Hong, Yiguo (2020) METHYLTRANSFERASE1 and Ripening Modulate Vivipary during Tomato Fruit Development. Plant Physiology, 183 (4). pp. 1883-1897. ISSN Print 0032-0889 Online 1532-2548

Chen, W., Yu, Z., Kong, J., Wang, H., Li, Y., Zhao, M., Wang, X., Zheng, Q., Shi, N., Zhang, P., Zhong, S., Hunter, P., Tör, M. ORCID logoORCID: https://orcid.org/0000-0002-4416-5048 and Hong, Yiguo (2018) Comparative WGBS Identifies Genes that Influence Non-ripe Phenotype in Tomato Epimutant Colourless Non-ripening. Science China Life Sciences, 61 (2). pp. 244-252. ISSN 1674-7305 Online: 1869-1889

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