New Zealand Blackcurrant Anthocyanins for Performance, Recovery and Health: What Dietitians and Sports Nutritionists Need to Know

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Cook, Matthew ORCID logoORCID: https://orcid.org/0000-0002-6293-7566 (2026) New Zealand Blackcurrant Anthocyanins for Performance, Recovery and Health: What Dietitians and Sports Nutritionists Need to Know. Dietetics Today, JulAug (2026). pp. 1-5.

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Output Type:
Article
Subjects:
Q Science > QP Physiology
Academic Schools:
School of Sport & Exercise Science
Research Area:
Research Groups > Human Performance Research Group
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Copyright Info:
Members only access.
Depositing User:
Matthew Cook
Date Deposited:
22 Sep 2026 16:51
Last Modified:
07 Oct 2026 14:52
Deposited By:
Matthew Cook
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