Worcester Research and Publications

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WRaP is a collection of research papers and university publications. It presents the academic and creative work of the university. You are welcome to look for and obtain items of interest and make contact with the authors and creators.

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Cook, Matthew ORCID: https://orcid.org/0000-0002-6293-7566, Dunne, A., Bosworth, M. and Willems, M.E.T. (2021) Effect of Intake Duration of Anthocyanin-Rich New Zealand Blackcurrant Extract on Cardiovascular Responses and Femoral Artery Diameter during Sustained Submaximal Isometric Contraction. Journal of Dietary Supplements. ISSN Print: 1939-0211 Online: 1939-022X

Willems, M.E.T., Todaka, M., Banic, M., Cook, Matthew ORCID: https://orcid.org/0000-0002-6293-7566 and Sekine, Y. (2021) Intake of New Zealand Blackcurrant Powder Affects Skin-Borne Volatile Organic Compounds in Middle-Aged and Older Adults. Journal Of Dietary Supplements. ISSN Print: 1939-0211 Online: 1939-022X

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