Worcester Research and Publications

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WRaP is a collection of research papers and university publications. It presents the academic and creative work of the university. You are welcome to look for and obtain items of interest and make contact with the authors and creators.

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Cook, Matthew ORCID: https://orcid.org/0000-0002-6293-7566, Shan, Yusen and Willems, M. (2024) Effects of New Zealand blackcurrant extract on exercising substrate utilisation and post exercise blood pressure in males and females. International Journal of Sport Nutrition and Exercise Metabolism. pp. 1-31. ISSN Print: 1526-484X Online: 1543-2742 (In Press)

Shan, Yusen and Cook, Matthew ORCID: https://orcid.org/0000-0002-6293-7566 (2023) New Zealand Blackcurrant Increases Post-Exercise Hypotension Following Sustained Moderate Intensity Exercise. International Journal of Sport Nutrition and Exercise Metabolism, 33 (5). pp. 282-290. ISSN Print: 1526-484X Online: 1543-2742

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