The open access repository for research outputs of the University of Worcester
Cook, Matthew ORCID: https://orcid.org/0000-0002-6293-7566, Sandhu, A. and Joyce, Jennifer
ORCID: https://orcid.org/0009-0004-3129-4555
(2020)
Effect of New Zealand Blackcurrant on Blood Pressure,
Cognitive Function and Functional Performance in Older
Adults.
Journal of Nutrition in Gerontology and Geriatrics, 39 (2).
pp. 99-113.
ISSN Print: 2155-1197 Online: 2155-1200
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