Number of items: 4.
Article
Bueno, Allain
ORCID: https://orcid.org/0000-0002-9456-8558, Brand, A., Neville, M.M., Lehane, C., Brierley, N. and Crawford, M.A.
(2014)
Erythrocyte Phospholipid Molecular Species and Fatty Acids of Down Syndrome Children Compared with Non-affected Siblings.
British Journal of Nutrition, 113 (1).
pp. 72-81.
ISSN Print 0007-1145 Online 1475-2662
Gow, R.V., Vallee-Tourangeau, F., Crawford, M.A., Taylor, E., Ghebremeskel, K., Bueno, Allain
ORCID: https://orcid.org/0000-0002-9456-8558, Hibbeln, J.R., Sumich, A. and Rubia, K.
(2013)
Omega-3 Fatty Acids are Inversely Related to Callous and Unemotional Traits in Adolescent Boys with Attention Deficit Hyperactivity Disorder.
Prostaglandins, Leukotrienes and Essential Fatty Acids, 88 (6).
pp. 411-418.
ISSN 0952-3278
Gow, R.V., Sumich, A., Vallee-Tourangeau, F., Crawford, M.A., Ghebremeskel, K., Bueno, Allain
ORCID: https://orcid.org/0000-0002-9456-8558, Hibbeln, J.R., Taylor, E., Wilson, D.A. and Rubia, K.
(2013)
Omega-3 Fatty Acids are Related to Abnormal Emotion Processing in Adolescent Boys with Attention Deficit Hyperactivity Disorder.
Prostaglandins, Leukotrienes & Essential Fatty Acids (PLEFA), 88 (6).
pp. 419-429.
ISSN 0952-3278
Pettitt, Timothy, Monaghan, J.M. and Crawford, M.A.
(2008)
Assessment of the Control of Phytophthora Root Rot Disease Spread by Spin Out®-treated Fabrics in Container-grown Hardy Nursery-stock.
Crop Protection, 27 (2).
pp. 198-207.
ISSN 0261-2194
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