Worcester Research and Publications

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WRaP is a collection of research papers and university publications. It presents the academic and creative work of the university. You are welcome to look for and obtain items of interest and make contact with the authors and creators.

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Number of items: 4.

Article

Brown, Chris, Brand, Z. and Brand, T.S. (2003) The Effect of Dietary Energy and Protein Levels on Production in Breeding Female Ostriches. British Poultry Science, 44 (4). pp. 598-606. ISSN 0007-1668

Brown, Chris, Brand, Z. and Brand, T.S. (2003) The Effect of Different Combinations of Dietary Energy and Protein on the Composition of Ostrich Eggs. South African Journal of Animal Science, 33 (3). pp. 193-200. ISSN 0375-1589

Brown, Chris, Brand, Z. and Brand, T.S. (2002) The Effect of Dietary Energy and Protein Levels During a Breeding Season of Ostriches (Struthio cemelus domesticus) on Production the Following Season. South African Journal of Animal Science, 32 (4). pp. 226-230. ISSN 0375-1589

Brown, Chris, Brand, Z. and Brand, T.S. (2002) The Effect of Dietary Energy and Protein Levels on Body Condition and Production of Breeding Male Ostriches (Struthio cemelus domesticus). South African Journal of Animal Science, 32 (4). pp. 231-238. ISSN 0375-1589

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