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Hogg-Kollars, Sabine, Al Dulaimi, D., Tait, K. and Rostami, K. (2014) Type 1 Diabetes Mellitus and Gluten Induced Disorders. Gastroenterology and Hepatology from Bed to Bench, 7 (4). pp. 189-197. ISSN Print: 2008-2258 Online: 2008-4234
Full text not available from this repository.Abstract
Over the last five decades the association between coeliac disease and other autoimmune disorders such as autoimmune thyroid disease or diabetes mellitus type 1 has been well established through many studies and to this day is subject to on-going clinical and scientific investigation worldwide. While no link has been established between celiac disease and type-2 diabetes mellitus, coeliac disease is common in patients with type 1 diabetes. The improvement of symptoms in patients with both conditions through dietary intervention, in the form of a gluten free diet, has been widely described within the literature. Our objectives were to review and synthesise the current knowledge on the nutritional treatment for patients with both conditions.
| Item Type: | Article |
|---|---|
| Additional Information: | The full-text of the published article can be accessed via the Official URL. GHFBB by Gastroenterology and Liver Diseases Research Institute is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |
| Uncontrolled Discrete Keywords: | coeliac disease, genes, gluten free diet, malabsorption, Type 1 diabetes mellitus |
| Subjects: | R Medicine > R Medicine (General) |
| Divisions: | College of Health, Life and Environmental Sciences > School of Allied Health and Community |
| Related URLs: | |
| Copyright Info: | Open Access Journal |
| Depositing User: | Janet Davidson |
| Date Deposited: | 06 Jul 2019 16:45 |
| Last Modified: | 17 Jun 2020 17:30 |
| URI: | https://eprints.worc.ac.uk/id/eprint/8259 |
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