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Type 1 Diabetes Mellitus and Gluten Induced Disorders

Hogg-Kollars, Sabine, Al Dulaimi, D., Tait, K. and Rostami, K. (2014) Type 1 Diabetes Mellitus and Gluten Induced Disorders. Gastroenterology and Hepatology from Bed to Bench, 7 (4). pp. 189-197. ISSN Print: 2008-2258 Online: 2008-4234

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Abstract

Over the last five decades the association between coeliac disease and other autoimmune disorders such as autoimmune thyroid disease or diabetes mellitus type 1 has been well established through many studies and to this day is subject to on-going clinical and scientific investigation worldwide. While no link has been established between celiac disease and type-2 diabetes mellitus, coeliac disease is common in patients with type 1 diabetes. The improvement of symptoms in patients with both conditions through dietary intervention, in the form of a gluten free diet, has been widely described within the literature. Our objectives were to review and synthesise the current knowledge on the nutritional treatment for patients with both conditions.

Item Type: Article
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The full-text of the published article can be accessed via the Official URL.

GHFBB by Gastroenterology and Liver Diseases Research Institute is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Uncontrolled Keywords: coeliac disease, genes, gluten free diet, malabsorption, Type 1 diabetes mellitus
Subjects: R Medicine > R Medicine (General)
Divisions: Divisions (2019 and before) > Academic Departments > Institute of Health and Society
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Copyright Info: Open Access Journal
Depositing User: Janet Davidson
Date Deposited: 06 Jul 2019 16:45
Last Modified: 31 Oct 2019 13:58
URI: https://eprints.worc.ac.uk/id/eprint/8259

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